S-1200C semi-automatic hamburger machine
TECHNICAL SPECIFICATIONS
- Can be connected to any filler (outside diameter of output 30mm).
- Lays cellophane on both sides automatically and cuts it straight to the size of the hamburgers.
- Produces 108mm round hamburgers (paper 108 x 105) or 122 x 90mm oval hamburgers (paper 122 x 91), as ordered.
- Rests on its own support-stand or on a usual tabletop, as ordered.
- Produces from 20 to 40 hamburgers per minute (depending on filler speed and skill in operating).
- Hamburger weight from 60 to 130 grammes (thickness can be adjusted using a screw).
- Uses rolls of cellophane.
- Does not require electrical power.
- Easy to clean.
- Measurements 600 x 200 x 450 mm.
- Weight 18kg.
- Made in stainless steel.
Print form
Supplies
Rolls for oval hamburgers S-1100, S-1200, R-2000 |
PL91S |
Cellophane roll 91 m/m standard
|
PL91I |
Cellophane roll 91 m/m printed
|
PL91IP |
Cellophane roll 91 m/m printed parsley
|
PP91I-200 |
Cellophane roll 91 m/m printed personalized (200 rolls)
|
PP91I-400 |
Cellophane roll 91 m/m printed personalized (400 rolls)
|
PP91S-200 |
Cellophane roll 91 m/m printed in continuous (200 rolls) |
Rolls for round hamburgers S-1100, S-1200, R-2000 |
PL105S |
Cellophane roll 105 m/m standard
|
PL105I |
Cellophane roll 105 m/m printed
|
PL105IP |
Cellophane roll 105 m/m printed parsley
|
PP105I-200 |
Cellophane roll 105 m/m printed personalized (200 rolls)
|
PP105I-400 |
Cellophane roll 105 m/m printed personalized (400 rolls)
|
PP105S-200 |
Cellophane roll 105 m/m printed in continuous (200 rolls) |
Este sitio web utiliza Cookies propias y de terceros, para recopilar información con la finalidad de mejorar nuestros servicios, así como analizar sus hábitos de navegación. Si continua navegando, supone la aceptación de la instalación de las mismas. El usuario tiene la posibilidad de configurar su navegador pudiendo, si así lo desea, impedir que sean instaladas en su disco duro, aunque deberá tener en cuenta que dicha acción podrá ocasionar dificultades de navegación de la página web.
Aceptar Cómo configurar